Appetizers
Calamari Fritti 8.99
(lightly battered and fried to a crisp golden brown served
with spicy marinara and lemon aioli cream sauce)
Spinach-Artichoke Dip 7.79
(a blend of artichoke, spinach, garlic and three cheese
blend baked together, served with crostini)
Tuscan Crab Cakes 7.99
(mini crab cakes made with sweet crabmeat, celery, bell
peppers and green onions, served withlemon caper aioli)
Parmesan-Crusted Artichoke Cakes 7.99
(filled with mozzarella and goat cheese, topped with
diced tomatoes and grated parmesan cheese, served with
garlic pesto aioli and marinara sauce)
Fried Mozzarella 6.99
(large triangles of mozzarella , hand breaded and fried until
golden brown, served with marinara sauce and fresh basil)
Mussels Amore 9.79
(steamed New Zealand green lip mussels and chopped
clams cooked to order in a fragrant herbed white wine sauce)
Coconut Crusted Shrimp 7.99
(sweet shrimp rolled in toasted coconut flakes, flash fried
and served with tangy orange dipping sauce
Fried Seafood Sampler 14.99
(a combination of coconut crusted shrimp, calamari,
and tuscan crab cakes with tangy orange, spicy arrabiata
and lemon caper aioli dipping sauces)
Spinach Goat Cheese Pizzetti 6.99
(appetizer size pizza topped with artichokes, spinach,
goat cheese, sun-dried tomatoes, pesto & mozzarella cheese)
Bronx Bomber Pizzetti 5.99
(Appetizer size pizza topped with sausage, pepperoni
pizza sauce & mozzarella cheese)
Margherita Pizzetti
(appetizer size pizza topped with roma tomatoes,
mozzarella cheese and fresh basil)
Soup & Salads
Grilled Chicken Caesar Salad 9.79
(crisp romaine lettuce and shredded parmesan
cheese tossed with Caesar dressing, topped with grilled
chicken, tomatoes, olives and toasted garlic croutons)
Chopped Antipasto Salad 9.79
(crisp lettuce, ham, salami, mozzarella cheese,
peperoncini, artichoke hearts, tomatoes, cucumbers,
olives and onions, tossed in balsamic vinaigrette)
Grilled Salmon Caesar Salad 12.99
(seasoned salmon filet over chopped romaine tossed in
Caesar dressing, parmesan cheese and garlic croutons)
Spinach Chicken Salad 10.99
(fresh spinach topped with grilled chicken, goat cheese
diced tomatoes, bacon, mushrooms and red onions,
tossed in balsamic vinaigrette, topped with pine nuts)
Coconut Shrimp Salad 11.99
(coconut shrimp over mixed greens with red onion,
bacon, candied pecans, tomatoes and goat cheese
tossed in honey mustard dressing)
BLT Chicken Salad 10.79
(parmesan crusted chicken cutlet served over field
greens with bacon, tomato, cucumbers, green onions
and mozzarella cheese served with your choice of dressing)
Soup & Salad 8.99
(a bowl of our homemade soup and garden salad)
Pasta
All pasta dishes served with freshly baked parmesan cheese bread
and your choice of soup or mixed green salad.
Substitute a small Caesar - 2.00
Pasta Barese 13.79
(Eggplant, broccoli, mushrooms, spinach, tomatoes
& sweet bell peppers, sauteed with fresh basil, garlic
& olive oil, over angel hair pasta)
Pasta Carbonara 13.59
(penne pasta with smoked bacon, sweet green peas
and egg yolk tossed in a light garlic-parmesan cream sauce)
Spicy Penne Arrabiata 12.29
(garlic, fresh tomatoes, basil and crushed red peppers,
sautéed in olive oil, tossed with penne pasta)
Baked Ziti 13.59
(penne pasta, ricotta, and parmesan cheese topped with
marinara sauce and mozzarella cheese and baked)
Pasta Broccoli 12.29
(broccoli sautéed with garlic, butter and grated
parmesan cheese, tossed with penne pasta)
Mostaccioli Alla Vodka 13.79
(prosciutto and onions flambed in vodka, tossed with
mostaccioli pasta in a pink sauce)
Spaghetti Marinara 10.99
(huge bowl of pasta tossed in our house made sauce)
Add meatballs or sausage 3.00
Tortellini 12.29
(cheese filled pasta topped with a choice of
marinara, pesto or garlic cream sauce
Add shrimp 4.00
Ravioli
Lobster Ravioli with Shrimp 18.79
(Maine lobster filled ravioli smothered in a tomato basil
sauce topped with sautéed shrimp and diced tomatoes)
Chicken Ravioli Marsala 14.99
(jumbo ravioli filled with chicken and ricotta cheese
topped with creamy marsala wine sauce, sautéed
mushrooms and diced prosciutto)
Portobello Mushroom Ravioli 13.29
(jumbo ravioli filled with Portobello mushrooms and
ricotta cheese, baked in garlic cream sauce,
topped with sun-dried tomatoes)
Baked Cheese Ravioli 13.29
(cheese filled ravioli covered in marinara sauce and
mozzarella cheese, then baked until bubbly)
Add: Meat Sauce -.60 Spicy Marinara - .50 Meatballs or Sausage - 3.00
Chicken -3.00 Shrimp - 4.00 Gluten-free Pasta - 2.00
Specialties
All entrees served with freshly baked parmesan cheese bread
and your choice of soup or mixed green salad.
Classic Meat Lasagna 13.79
(layers of pasta, seasoned meat sauce, ricotta,
parmesan and shredded mozzarella cheese topped with
marinara sauce and baked until bubbly)
Vegetarian Lasagna 13.79
(layers of pasta, carrots, celery, zucchini and potatoes,
with ricotta cheese, topped with marinara sauce
and mozzarella cheese)
Chicken Parmigiana & Fettuccine Alfredo 16.79
(breaded chicken breast fried and topped with
marinara sauce and mozzarella cheese, served with
Fettuccine Alfredo)
Tri-Color Gnocchi 14.99
(homemade potato dumplings topped with pesto sauce,
white garlic cream and marinara sauce)
Baked Stuffed Eggplant Rollatini 13.79
(thin sliced eggplant filled and rolled with a three
cheese blend, topped with marinara sauce &
mozzarella cheese, served with spaghetti)
Cajun Shrimp & Chicken Pasta 16.29
(large shrimp, grilled chicken, sun-dried tomatoes
and sliced mushrooms tossed with linguine in a spicy
Cajun Alfredo sauce, topped with scallions)
Half Lasagna & Half Spaghetti
Meat or vegetarian lasagna served with a side of spaghetti.
Half piece lasagna 14.99
Whole piece lasagna 16.99
Italian Trio 16.99
(A mouth watering combo that samples Chicken Parmigiana,
our traditional Lasagna and spaghetti marinara)
Chicken
Chicken Marsala 15.59
(boneless breast of chicken sautéed with mushrooms
and red onions, in a sweet marsala wine sauce, finished
with butter and parsley, served with spaghetti)
Chicken Scallopini 15.99
(sautéed chicken with mushrooms, artichokes,
capers and prosciutto in a lemon butter sauce,
served over angel hair)
Chicken Parmigiana 15.79
(breaded chicken breast fried and baked with
marinara sauce and mozzarella, served with spaghetti)
Tequila Chicken 15.59
(chicken flambéed in tequila with sun-dried tomatoes
red onions and bell peppers in a cilantro cream sauce
tossed with penne pasta, topped with scallions)
Chicken Piccata 15.59
(boneless chicken breast sautéed in lemon butter,
white wine and capers, served with spaghetti)
Chicken & Broccoli with Mushrooms 15.59
(pan-seared chicken breast with sliced mushrooms
and broccoli in a garlic cream sauce tossed
with penne pasta)
Chicken Broccoli Alfredo 15.29
(Pan-seared chicken breast tossed with fettuccine
& broccoli in a creamy alfredo sauce) With Shrimp: 16.29
Chicken Positano 15.99
(sauteed chicken with italian sausage, sun-dried
tomatoes & mushrooms, tossed with linguine in
cajun alfredo sauce)
Seafood
Tilapia Piccata 15.99
(white fish fillet dipped in egg batter, sautéed with
lemon butter, capers, garlic, mushrooms and diced
tomatoes served on a bed of sautéed spinach,
with angel hair pasta)
Garlic Shrimp with Angel Hair Pasta 16.29
(large shrimp pan sautéed with mushrooms, garlic
and broccoli in a white wine lemon butter sauce
over angel hair pasta)
Lemon Caper Calamari Steak 16.29
(With spinach, mushrooms, tomatoes and capers
in a lemon butter sauce over angel hair pasta)
Seafood Fettuccine 16.99
(shrimp, scallops, mushrooms and spinach
tossed in a light parmesan cream sauce with
fettuccine noodles)
Linguine with Clams 15.49
(linguine with whole and chopped clams in a light
seafood broth)
Salmon with Pesto Sauce 16.59
(Poached salmon topped with pesto cream sauce,
sun-dried tomatoes and toasted pine nuts, served with
mashed potatoes and fresh seasonal vegetables)
Seafood Pescatore 17.59
(shrimp, clams, mussels and calamari in spicy red
clam sauce or white wine sauce, served over spaghetti)
Grilled Swordfish Steak 16.29
(topped with fresh tomatoes, basil and capers in a
light garlic wine sauce, served with mashed potatoes
and fresh seasonal vegetables)
Meat
Veal Marsala 16.99
(tender veal sautéed with mushrooms and red onions,
in a sweet marsala wine sauce, finished with butter
and parsley served with spaghetti)
Veal Scallopini 16.99
(egg battered veal sautéed with lemon butter,
mushrooms, artichokes and capers served over
angel hair pasta)
Veal Parmigiana 16.59
(veal cutlets breaded and lightly fried to a golden
brown topped with marinara sauce and mozzarella
cheese, served with spaghetti)
Veal Piccata 16.99
(veal medallions sautéed in lemon butter, white wine
and capers, served with spaghetti)
Sausage & Pepper Cacciatore 13.59
(Italian sausage, onion, peppers, garlic, white wine
and marinara sauce tossed with penne pasta)
Beef Toscanini 17.99
(sliced flat iron steak sauteed with mushrooms &
marsala wine, served with mashed potatoes & fresh
seasonal vegetables)
Italian Surf and Turf 16.59
(breaded veal parmigiana & three breaded shrimp
parmigiana, served with spaghetti)
Penne Bolognese 14.99
(A meat lovers dream. Sweet Italian sausage,
meatball, meat sauce and mushrooms over penne
pasta, topped with scallions)
Desserts
Tiramisu 5.25
(espresso soaked lady fingers layered between creamy
mascarpone cheese, topped with cocoa and chocolate)
Apple Cobbler A la Mode 5.95
(made from Granny Smith apples, slow baked and
topped with vanilla ice cream and caramel sauce)
Spumoni 4.00
(a double scoop of Chocolate, strawberry and
pistachio ice cream piled high)
Mile High Mud Pie 5.95
(mocha Almond fudge ice cream cake atop a
chocolate cookie crust topped with chocolate sauce
and whipped cream)
Cannoli 4.00
(biscuit filled with cannoli cream and chocolate chips)
Turtle Cheese Cake 4.75
(New York cheese cake topped with caramel sauce,
chocolate sauce & candied pecans)
Fudge Brownie A la Mode 5.75
(a warm fudge brownie topped with chocolate sauce
vanilla ice cream, whipped cream and a cherry)
Molten Lava Cake A la Mode 6.75
(warm chocolate cake with chocolate fudge filling,
topped with vanilla ice cream)
Ice Cream Bomba 4.99
(vanilla & chocolate gelato surrounding a cherry
center dipped in chocolate, drizzled with raspberry sauce
& topped with whipped cream)
Pizzas
Add a side salad to any pizza for 2.00
Sicilian style crust to any large pizza - add 2.00
10" 12" 14"
Small Medium Large
(4 slices) (6 slices) (8 slices)
House Special 12.50 14.50 16.50 (pepperoni, mushrooms, olives,
onions, meatballs, green peppers,
sausage and extra cheese)
BBQ Chicken Pizza 12.50 14.50 16.50
(grilled Chicken, bacon, red onion
mozzarella cheese and BBQ sauce,
topped with cilantro)
Spinach Goat Cheese 12.50 14.50 16.50 (artichokes, spinach, goat cheese
sun-dried tomatoes, pesto and mozzarella)
Hawaiian Chicken Pizza 11.50 13.50 15.50
(ham, chicken, bacon, pineapple)
Pizza Margherita 9.50 11.50 13.50
(pizza sauce, mozzarella, fresh
tomatoes and basil)
Cheese Pizza 8.00 10.00 12.00 (mozzarella, parmesan cheese and pizza sauce)
The New Yorker 11.50 13.50 15.50 (pepperoni, sausage, mushrooms
red onions, marinara and mozzarella)
Chicken Pesto Pizza 12.50 14.50 16.50
(grilled chicken with onions, mozzarella
cheese sun-dried tomatoes, pesto
sauce and toasted pine nuts)
Extra Toppings 1.25 1.50 1.75 Pepperoni, sausage, meatballs, ham, bell peppers, olives, onions, mushrooms, pineapple, artichoke hearts, anchovies, tomatoes
Beverages
Pepsi, Diet Pepsi, Sierra Mist,
Lemonade, Iced Tea or Milk 2.25
San Pellegrino Sparkling Water-500 ml 3.95
Aqua Panna Spring Water-500 ml 2.95
Coffee 2.25 Espresso 2.75 Cappuccino 3.75
Café Latte 3.75
House Wines
Chablis ~ White Zinfandel
Chardonnay ~ Chianti ~ Merlot
Glass $5.50 * Half Liter $10.95 * Liter $15.95
Beer
Miller Genuine Draft, Miller Lite, O’Douls 3.75
Stella Artois - Negra Modelo - Newcastle Brown Ale - Peroni 4.50