ABOUT US

The atmosphere at the Black Olive Restaurant is casual, cozy and upbeat with personalized, polished service and fresh, high quality food and wine.

Since opening its doors in 1992, The Black Olive Restaurant has become a local favorite for restaurant patrons throughout the south bay. The Black Olive Restaurant is the perfect fit for any occasion, be it a romantic date, a business meeting, a quick bite before the show or an evening out, we have your table set with great food and wine.

Our varied menu includes traditional appetizers, soups, salads, pizzas, pastas and entrees. In addition to the Italian favorites we receive accolades for our signature Seafood Pescatore, our Spinach Goat Cheese Pizza, our Tri-color gnocchi  and our Lobster Ravioli. We use the best ingredients available, including the freshest produce, meats, seafood and cheeses.

Our restaurant has an extensive wine list with numerous wines from both the new and old world are offered by the glass or by the bottle.

The Black Olive Restaurant is concerned about the health of our guests and that is why we cook with trans-fat free oils, prepare our many recipes from scratch and are happy to accommodate special dietary needs.

Our goal is to make your dining experience with us both enjoyable and memorable. Please join us for authentic Italian Cuisine. Dress is casual and reservations are accepted.

Enjoy the convenience of take out. Our full menu is available to go! Give us a call at: (310) 326-8585